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HF 2151

MN HOUSE

Plant-based foods production training pilot program established, and money appropriated.

2025-2026
Introduced by Rick Hansen, Dan Wolgamott,

Establishes a Minnesota higher-ed plant-based foods production training pilot funded by state appropriations to develop curricula, train workers, and assess outcomes.

Author added Hansen, R.
#education-higher #foodandnutrition
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HF 2034

MN HOUSE

Minnesota Zoological Garden funding provided, and money appropriated.

2025-2026
Introduced by Robert Bierman, Rick Hansen, John Huot and 1 other co-sponsors

HF 2034 would authorize state funding for the Minnesota Zoological Garden, providing an appropriation to support its operations and related needs.

Author added Hansen, R.
#zoos
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HF 1352

MN HOUSE

Solid waste management; definition of residential generator modified.

2025-2026
Introduced by Patti Anderson, Greg Davids, Peter Fischer and 5 other co-sponsors

HF 1352 changes the definition of residential generator in Minnesota solid-waste rules; affects households, nonprofits, and waste programs, pending final bill language.

Authors added Youakim and Johnson, W.
#nonprofitandcharitableorganizations #taxation #wasteandwastemanagement
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HF 141

MN HOUSE

Purposes, processes, and related agency responsibilities modified for the sustainable building guidelines; sustainable building guideline compliance added to predesign requirements; report required; and money appropriated.

2025-2026
Introduced by Ned Carroll, Brion Curran, Alex Falconer and 9 other co-sponsors

HF 141 mandates state agencies to integrate sustainable building practices in predesign phases, ensuring accountability and reducing environmental impact in construction.

Authors added Curran and Pursell
#buildingsandbuildingcodes #governmentaloperations-state
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HF 2764

MN HOUSE

Public schools required to offer plant-based meal options.

2025-2026
Introduced by Kristin Bahner, Kaela Berg, Robert Bierman and 29 other co-sponsors

Requires Minnesota public schools to offer plant-based meal options in school meals, shaping menus, procurement, and access for students seeking plant-based choices.

Author added Myers
#educationandeducationdepartment #foodandnutrition #plants #seeds #andnurseries
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